Our 1885 Golden Sella Basmati Rice represents the peak of parboiled quality, distinguished by its deep golden hue and exceptional grain length. Through an intensive hydrothermal process, the grains are toughened to withstand the most demanding cooking environments while retaining maximum nutritional value. Renowned for its aromatic presence and massive elongation, 1885 Golden Sella ensures 100% grain separation and a non-sticky texture, making it the preferred choice for authentic Mandi, Kabsa, and luxury catering projects.
Our 1885 Golden Sella Basmati Rice is the gold standard of parboiled rice, specifically processed to meet the elite demands of luxury catering and international gourmet markets. By utilizing a sophisticated hydrothermal steaming process, the grains achieve a beautiful translucent golden hue and an industry-leading elongation ratio. This variety is exceptionally robust, designed to withstand long cooking durations while maintaining 100% grain separation and a non-sticky texture. It is the definitive choice for authentic Mandi, Majboos, and premium festive dishes where the visual appeal of the long, golden grains is just as important as the rich, aromatic flavor.
| Purity | 95% |
| Natural Admixture | 5% |
| Average Grain Length | 7.40 mm |
| Moisture | 12.5% Max. |
| Broken Grain | 1% Max. |
| Damage/Discolour Grain | 1% Max. |
| Immature Grain | 1% Max. |
| Foreign Matter | Nil |
| Packaging Type | Jute bag, PP bag, Non-woven bag or as per buyer's choice |
| Supply Ability | 2000 tons Per Week |
| Main Export Market(S) | Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey |
| Delivery Time | 15 Days |