Our Organic Natural Jaggery is a traditional unrefined non-centrifugal cane sugar that serves as a healthy alternative to white sugar. Produced using ancient heritage methods, the sugarcane juice is boiled in large shallow vessels until it solidifies, ensuring that all natural vitamins and minerals—like iron, magnesium, and potassium—remain intact. Our jaggery is 100% organic, chemical-free, and contains no synthetic additives or bleaching agents, offering a rich, molasses-like flavor and a soft, crumbly texture.
Our Organic Natural Jaggery is widely acknowledged for its authentic golden-brown hue, rich molasses aroma, and wholesome nutritional profile. Produced using traditional heritage methods without the use of synthetic chemicals or bleaching agents, we provide a premium unrefined sweetener that retains all the natural goodness of pure sugarcane juice.
The natural jaggery available with us is characterized by its soft, crumbly texture and high mineral content, including essential iron, magnesium, and potassium. It serves as a healthy, immunity-boosting alternative to refined sugar, making it perfect for health-conscious baking, traditional confectionery, Ayurvedic formulations, and as a daily natural sweetener for beverages.
| Purity | 100% Organic & Chemical Free |
| Sucrose Content | 75% - 85% (Natural Sugars) |
| Moisture Content | 5% - 7% (maximum) |
| Insoluble Impurities | Below 0.5% |
| Color | Golden Brown to Dark Amber |
| Mineral Profile | Rich in Iron, Magnesium & Potassium |
| Additives | NIL (No Bleaching Agents) |
| Shelf Life | 12 Months (Store in cool, dry place) |